It is a particular pleasure to find some time in a pace of a big city life for a morning meeting with friends or reading a book over a cup of flavory coffee.
Matryoshka restaurant officially launches its breakfasts and our Chef, Vlad Piskunov, offers you to start the day properly – with a good mood, energy boost and gastronomic specialties from our morning menu:
∙ Fried eggs a-la Potemkin with Tambov ham and green onions,
∙ Russian red pancakes,
∙ Millet gruel with pumpkin,
∙ Cream cheese fritters with melted cottage cheese,
∙ Cottage cheese pudding with hazelnuts,
∙ Farm bread toasts with salted salmon,
∙ Apple and almond pie,
∙ as well as pasties and croissants.
Vitamins and bright flavour combinations are the perfect remedy for autumn melancholy, vitamins and bright flavor combinations, that’s why our breakfasts are served with a variety of fresh orange, grapefruit, carrot, apple and celery juices at your choice, as well as cranberry, raspberry and sandthorn water.
We are waiting for you for breakfast every day from 8am to 12pm (working days) and from 8am to 2pm (week-end) at the address: build.6, 2/1 Kutuzovsky prospect.